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Photos 

Carl's Sourdough Starter.

Starter bubbling after 1 hour.

Starter bubbling after 2 hours.   

Starter bubbling after 3 hours. Ready to use.

Starter that sat too long - hooch appears.

Baked white loaf.

Rye Starter.

Rye bread -2 hrs. rising.

Baked Buttermilk Rye loaves.

White Sourdough 4 loaves ready for rising.

French bread.

Baked again on 22 Oct 2004

25 Oct 2004 - Made Yeast Cakes

25 Oct 2004 - Made Everlasting Yeast
It went wild and overflowed for over 4 hours.

Email:  pioneerwoman1@yahoo.com